Are you a food business looking to develop new markets?

A suite of three leaflets has recently been produced by EFFP and Fraser Associates to help food producers. The leaflets were commissioned by South West Regional Development Agency and are intended to help food producers in accessing new markets and dealing more efficiently with existing customers.

The leaflets focus on:-

• Tendering to supply the public sector with food (link to pdf)
• Selling to wholesalers (link to pdf)
• Selling to caterers (link to pdf)
  

Liz Bowles, South West Regional Manager, EFFP  commented 'These new leaflets represent a useful and accessible source of information for food producers new to selling to wholesalers and caterers and looking for information on how best to tackle this market sector'.

The leaflet on tendering provides specific guidance to businesses looking to win tenders to supply the public sector with food and is an ideal resource for food businesses wishing to develop new business in this way.

If you require more information on these subject areas please contact Liz Bowles on 01884 32605

• Skip to content
• Family egg business wins regional grant
• Grain chain collaboration identifies potential annual savings of £42 million (Project Marlin)
• New Farm Project Monitors The Future
• Farexchange - Customer Review
• Are you a food business looking to develop new markets?
• Linc Grain Store Expands
• Constrained food affordability to remain predicts EFFP Conference
• Yorkshire Food in a Challenging World - 06 October 2009
• Ministry of Defence Farm Supply Pilot
• Creating a niche lamb supply chain for a major retailer - EFFP Case Study
• Yorkshire lambs scheme goes nationwide
• News archive 2009
• News archive 2008
• News archive 2007